Cold Brew Coffee Brewing Guide

Step 1: Add 4 oz of coffee grounds to a 1 quart container.

Step 2 : Soak the grounds with 3 1/2 cups of cold water for approximately 18 hours at room temperature or 24 hours in the refrigerator.

Step 3 : Strain the finished brew through a filter.

Step 4: This creates a concentrate, we recommend serving 1 part concentrate to 2-3 parts water.

Step 5: Store in the refrigerator for up to two weeks.