Decaf Chai Americana Black Tea

Our Decaf Chai Americana Black Tea offers a rich and aromatic experience without the caffeine. 

Key Features:

* Caffeine-free chai blend made with decaffeinated China black FOP tea

* Handcrafted for balanced flavor and consistent quality

* Combines warming spices with smooth vanilla and citrus notes

* Offers a classic chai experience without the buzz

* Ideal for both hot and iced preparations, anytime of day

Flavor Profile:

* Decaffeinated China Black FOP Tea: Full-bodied and smooth, providing a strong base without caffeine.

* Vanilla Flavor: Adds a creamy, mellow sweetness that softens and balances the spice.

* Yellow Petals (such as marigold or calendula): Contribute a mild floral note and visual brightness.

* Orange Peel: Brings a fresh, zesty citrus lift to the blend.

* Cloves: Warm and spicy, adding depth and traditional chai character.

Brewing Recommendation:

* Water Temperature: 200–212°F (93–100°C)

* Steep Time: 4–5 minutes

* Serving Suggestion: Enjoy plain, sweetened, or with milk for a creamy chai experience; also delicious iced

Usage:

* A comforting, caffeine-free option for morning or evening

* Great for cozy moments or as a flavorful pick-me-up

* Pairs well with pastries, cookies, or spiced treats

* Excellent alternative to traditional chai for caffeine-sensitive tea lovers

Hot Brewing method: Start with 10 oz of fresh water. Use tea portions and brewing temperatures below.

Black Teas

• Amount - 1 teaspoon
• Temperature- 200 - 212 F
• Time - 3-5 min.                 

 Iced Tea - Double the amount of tea using the chart above. After brewing hot tea, immediately pour over a glass of ice. Add more ice if needed.                       

Storage - The best way to store tea is at room temperature in an airtight container away from light.