Passport Coffee & Tea
Forster and Burnett Espresso
Forster and Burnett Espresso
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This micro-lot/direct trade coffee is a unique blend labeled under Forster and Burnett, a family name. This espresso is skillfully roasted to enhance the natural, sweet and rich notes that define its creamy and velvety flavor. The meticulous selection of specific micro-lot beans is crucial to achieving this unique flavor profile. If you are a fan of espresso, this exceptional blend is sure to become a beloved favorite.
Cupping notes:
Aroma |
Sweet |
Flavor |
Vanilla, citrus and honey |
Body |
Medium body |
Acidity |
Low |
Our Story: Forster & Burnett
A Heritage Steeped in Tradition
Our families came to America with a legacy of Old World merchant trading. That same spirit of craftsmanship, integrity, and attention to detail continues today through our coffee. By blending centuries-old tradition with modern coffee sourcing, we represent something truly rare—coffees that are as storied as they are exceptional.
More Than Coffee—An Heirloom
For generations, our families have honored their names and protected their traditions. At Forster & Burnett, every batch we roast is a tribute to that legacy.
Rarity, Precision, and Purpose
Forster & Burnett coffees are chosen with intention. We seek out microlots—exceptionally small harvests of beans grown under ideal conditions by farmers who share our dedication to excellence.
Each coffee must meet rigorous standards. From soil to roast, we know that every decision made along the journey affects the final taste. These coffees stand alone—distinct, refined, and worthy of the Forster & Burnett name.
Our History: Legacy in Every Sip
The Forster Lineage
In 1191, Sir John Forster rode with King Richard the Lionheart during the Crusades. At the Siege of Acre, King Richard faced capture by Saracen forces—until Sir John rode in, lance raised, shouting:
“To the rescue! A Forester! A Forester!”
His bravery saved the king, earning him the honor of knighthood, a Chevron Vert on his shield, and appointment as Governor of Bamborough Castle. His legacy remains enshrined in Bamborough Abbey.
The Burnett Lineage
Alexander Burnard, later known as Burnett, stood with Robert the Bruce during Scotland’s fight for independence. For his loyalty, he was granted lands in Banchory in 1323 and appointed Royal Forester of Drum. His descendants built Crathes Castle on the Loch of Leys—a stronghold that stood in the family for over 350 years and now belongs to the National Trust for Scotland.
Forster & Burnett Today
Our coffee honors this history—rare, handcrafted, and bold. Each sip tells a story, not just of where it was grown, but of the legacy behind the name.
All of our teas and coffees are blended in a facility that processes known allergens, including but not limited to nuts, dairy, soy, and fruits . While we take precautions to prevent cross-contamination, we cannot guarantee that our products are free from trace amounts of allergens.
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Excellent roast. Excellent pours from my home machine.
My favorite espresso beans and also a favorite for everyone that visits!
Great coffee and great customer service.
They consistently make the best roasts.
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To me, one of the signs of excellent coffee is the thick crema it produces. This is up there among Northern Italian roasts. It has a sweeter profile that doesnt obstruct the true eesence of a wonderfully smooth espresso. It may be a little more expensive than the other excellent roasts but there is a reason for that. The quality shines through every sip.

