Japanese Matcha Green Tea

Japanese Matcha Green Tea is a premium, finely ground powder made exclusively from high-grade green tea leaves. 

Key Features:

* Premium, finely ground powder made from high-grade Japanese green tea leaves

* Traditionally used in the Japanese Tea Ceremony, reflecting cultural heritage

* Expertly processed to deliver a vibrant color and smooth, creamy texture

* Handcrafted to ensure consistent quality and rich flavor

* Ideal for authentic matcha enthusiasts seeking both taste and health benefits

Flavor Profile:

* High-grade green tea leaves: Smooth, vegetal, and slightly sweet with rich umami notes
* Texture: Creamy and velvety, offering a full-bodied mouthfeel

Brewing Recommendations:

* Use 1 teaspoon (about 2g) of matcha powder per cup

* Add a few drops of hot water (70–80°C / 160–180°F) to whisk into a smooth paste

* Gradually add remaining hot water and whisk until frothy

* Serve immediately for best flavor and texture

Usage:

* Ideal for traditional tea ceremonies, daily energy boosts, mindful meditation, culinary uses such as smoothies or baking, and pairing with light, delicate sweets