Decaf Mango Black Tea

Our Decaf Mango Black Tea features a carefully selected China Black FOP base, expertly decaffeinated to preserve its rich, robust character. 

Key Features:

* Crafted with premium decaffeinated China black FOP tea for a rich, full-bodied base

* Infused with natural mango flavor for a vibrant, fruity twist

* Hand-blended and custom flavored to ensure consistent quality

* Caffeine-free, making it suitable for morning, afternoon, or evening enjoyment

* Equally delicious served hot or iced

Flavor Profile:

* Decaffeinated China Black FOP Tea: Smooth and robust, delivering classic black tea character without caffeine.

* Natural Mango Flavor: Bright, juicy, and tropical, adding a refreshing sweetness and fragrant aroma.

Brewing Recommendation:

* Water Temperature: 200–212°F (93–100°C)

* Steep Time: 3–5 minutes

* Serving Suggestion: Enjoy hot for a bold, cozy experience or iced for a refreshing tropical treat; sweeten to taste if desired

Usage:

* Perfect as a refreshing caffeine-free tea for any time of day

* Great for tropical tea lovers or those seeking a fruit-forward black tea

* Excellent choice for iced tea in warm weather

* Pairs well with fresh fruit, pastries, or on its own as a satisfying standalone cup

Hot Brewing method: Start with 10 oz of fresh water. Use tea portions and brewing temperatures below.

Black Teas

• Amount - 1 teaspoon
• Temperature- 200 - 212 F
• Time - 3-5 min.                 

 Iced Tea - Double the amount of tea using the chart above. After brewing hot tea, immediately pour over a glass of ice. Add more ice if needed.                       

Storage - The best way to store tea is at room temperature in an airtight container away from light.