Passport Coffee & Tea
Decaf Peach Mango Black Tea
Decaf Peach Mango Black Tea
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This smooth refreshing Decaf Peach black tea starts with decaffeinated China black FOP and is infused with fresh peach.
Hot Brewing method: Start with 10 oz of fresh water. Use tea portions and brewing temperatures below.
Black Teas
- Amount - 1 teaspoon
- Temperature- 200 - 212 F
- Time - 3-5 min.
Iced Tea - Double the amount of tea using the chart above. After brewing hot tea, immediately pour over a glass of ice. Add more ice if needed.
Storage - The best way to store tea is at room temperature in an airtight container away from light.
All our imported teas start with the finest ingredients. We custom blend and infuse our teas by hand.
All of our teas and coffees are blended in a facility that processes known allergens, including but not limited to nuts, dairy, soy, and fruits . While we take precautions to prevent cross-contamination, we cannot guarantee that our products are free from trace amounts of allergens.
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