Decaf Peach Mango Black Tea

This smooth and refreshing Decaf Peach Mango Black Tea begins with carefully selected decaffeinated China black FOP leaves, known for their rich and robust flavor profile without the caffeine content. 

Key Features:

* Made with premium decaffeinated China black FOP tea for a rich, smooth base

* Infused with natural peach and mango flavors for a vibrant, tropical profile

* Hand-blended in small batches for consistent quality and taste

* Caffeine-free, making it suitable for enjoyment any time of day

* A refreshing and fruity option perfect for both hot and iced tea

Flavor Profile:

* Decaffeinated China Black FOP Tea: Smooth, full-bodied, and malty, providing a robust foundation without caffeine.

* Peach Flavor: Juicy and mellow, delivering natural sweetness and soft floral-fruity notes.

* Mango Flavor: Bright, tropical, and tangy, adding a lively zest that enhances the overall blend.

Brewing Recommendation:

* Water Temperature: 200–212°F (93–100°C)

* Steep Time: 3–5 minutes

* Serving Suggestion: Enjoy hot for a cozy treat or iced for a refreshing fruit-forward beverage; can be sweetened to taste

Usage:

* Perfect for afternoon sipping or as a fruity iced tea on warm days

* A great option for tea drinkers avoiding caffeine but craving flavor

* Pairs well with fruit desserts, pastries, or as a standalone refreshment

* A lively, tropical blend ideal for any relaxing moment or gathering

Hot Brewing method: Start with 10 oz of fresh water. Use tea portions and brewing temperatures below.

Black Teas

• Amount - 1 teaspoon
• Temperature- 200 - 212 F
• Time - 3-5 min.                 

 Iced Tea - Double the amount of tea using the chart above. After brewing hot tea, immediately pour over a glass of ice. Add more ice if needed.                       

Storage - The best way to store tea is at room temperature in an airtight container away from light. 

All our imported teas start with the finest ingredients. We custom blend and infuse our teas by hand.