Decaf Vanilla Black Tea

Decaf Vanilla Black Tea is crafted from carefully selected decaffeinated China black FOP leaves, combined with fragrant rose hips and natural vanilla. 

Key Features:

* Decaffeinated for a relaxing tea experience any time of day

* Made with high-grade China Black FOP (Flowery Orange Pekoe) leaves

* Expertly hand-blended and custom flavored for consistency and quality

* Smooth, layered flavor profile with comforting warmth

* Naturally sweetened with botanical ingredients—no added sugar

* Offers the richness of black tea without the caffeine

* Ideal for vanilla lovers seeking a refined, aromatic brew

Flavor Profile:

* Decaffeinated China Black FOP tea: Provides a smooth, full-bodied base

* Rose hips: Add a soft floral tartness and natural sweetness

* Natural vanilla flavor: Delivers warm, creamy notes with aromatic depth

Brewing Recommendations:

* Water Temperature: 200°F (just below boiling)

* Steep Time: 3–5 minutes

* Serving Suggestions: Enjoy plain, or enhance with milk or honey

Usage:

* Perfect for evening relaxation or a calm mid-day moment

* Makes a lovely pairing with cookies, scones, or lightly sweet desserts

* Great as a cozy, caffeine-free dessert tea

* A comforting daily ritual for vanilla and black tea enthusiasts

* Elegant choice for hosting or gifting

Hot Brewing method: Start with 10 oz of fresh water. Use tea portions and brewing temperatures below.

Black Teas

• Amount - 1 teaspoon
• Temperature- 200 - 212 F
• Time - 3-5 min.                 

 Iced Tea - Double the amount of tea using the chart above. After brewing hot tea, immediately pour over a glass of ice. Add more ice if needed.                       

Storage - The best way to store tea is at room temperature in an airtight container away from light.