Passport Coffee & Tea
Decaf Vanilla Black Tea
Decaf Vanilla Black Tea
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Decaf Vanilla Black Tea is crafted from carefully selected decaffeinated China black FOP leaves, combined with fragrant rose hips and natural vanilla.
Key Features:
* Decaffeinated for a relaxing tea experience any time of day
* Made with high-grade China Black FOP (Flowery Orange Pekoe) leaves
* Expertly hand-blended and custom flavored for consistency and quality
* Smooth, layered flavor profile with comforting warmth
* Naturally sweetened with botanical ingredients—no added sugar
* Offers the richness of black tea without the caffeine
* Ideal for vanilla lovers seeking a refined, aromatic brew
Flavor Profile:
* Decaffeinated China Black FOP tea: Provides a smooth, full-bodied base
* Rose hips: Add a soft floral tartness and natural sweetness
* Natural vanilla flavor: Delivers warm, creamy notes with aromatic depth
Brewing Recommendations:
* Water Temperature: 200°F (just below boiling)
* Steep Time: 3–5 minutes
* Serving Suggestions: Enjoy plain, or enhance with milk or honey
Usage:
* Perfect for evening relaxation or a calm mid-day moment
* Makes a lovely pairing with cookies, scones, or lightly sweet desserts
* Great as a cozy, caffeine-free dessert tea
* A comforting daily ritual for vanilla and black tea enthusiasts
* Elegant choice for hosting or gifting
Hot Brewing method: Start with 10 oz of fresh water. Use tea portions and brewing temperatures below.
Black Teas
- Amount - 1 teaspoon
- Temperature- 200 - 212 F
- Time - 3-5 min.
Iced Tea - Double the amount of tea using the chart above. After brewing hot tea, immediately pour over a glass of ice. Add more ice if needed.
Storage - The best way to store tea is at room temperature in an airtight container away from light.
All of our teas and coffees are blended in a facility that processes known allergens, including but not limited to nuts, dairy, soy, and fruits . While we take precautions to prevent cross-contamination, we cannot guarantee that our products are free from trace amounts of allergens.
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