Decaf Wild Strawberry Black Tea

Our Decaf Wild Strawberry Black Tea combines the rich, smooth character of decaffeinated China black FOP tea with the vibrant sweetness of natural strawberry flavors. 

Key Features:

* Decaffeinated for enjoyment any time of day

* Crafted from high-quality China Black FOP (Flowery Orange Pekoe) tea

* Hand-blended with premium imported ingredients

* Smooth, rich black tea base complemented by layered fruit notes

* Naturally gluten-free and contains no added sugars

* Health-conscious option without sacrificing flavor

* Offers a vibrant and refreshing tea experience

Flavor Profile:

* Decaffeinated China Black FOP tea: Smooth, full-bodied base

* Natural strawberry flavor: Provides vibrant, juicy sweetness

* Rose petals: Add floral delicacy and aromatic depth

* Cranberry: Contributes tart brightness and balance

* Raisins: Introduce mellow sweetness and fruity complexity

Brewing Recommendations:

* Water Temperature: 200°F (just below boiling)

* Steep Time: 3–5 minutes

* Serving Suggestions: Enjoy hot or iced for a refreshing twist

Usage:

* Ideal for fruit tea lovers avoiding caffeine

* Great choice for afternoon refreshment or an evening treat

* Works beautifully as a naturally sweet iced tea

* Complements breakfast items, light snacks, and fruit-forward desserts

* Makes a thoughtful, health-conscious gift for tea enthusiasts

Hot Brewing method: Start with 10 oz of fresh water. Use tea portions and brewing temperatures below.

• Black Teas 
• Amount - 1 teaspoon
• Temperature- 200 - 212 F
• Time - 3-5 min.                                

Iced Tea  - Double the amount of tea using the chart above. After brewing hot tea, immediately pour over a glass of ice. Add more ice if needed.                       

Storage - The best way to store tea is at room temperature in an airtight tea canister. Keep tea away from heat, light, air, and moisture.

For the complete tea brewing guide see our blog. HERE