Passport Coffee & Tea
Mudan (Peony) White Tea
Mudan (Peony) White Tea
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Mudan Peony White Tea is aromatic and delicate-bodied. An excellent introduction to rare white tea.
Key Features:
* Aromatic and delicate-bodied white tea
* Excellent introduction to rare and traditional white teas
* Contains an abundance of silvery white buds and green leaves
* Sourced with care and crafted for subtle complexity
Flavor Profile:
* Mudan Peony white tea leaves: Soft, floral aroma with light, earthy undertones and a smooth, mellow body
Brewing Recommendation:
* Use slightly more leaf than typical due to the large, delicate leaves
* Water Temperature: 160–180°F (70–82°C)
* Steep Time: 2–3 minutes
Usage:
* Ideal for those new to white tea or seeking a gentle, calming cup
* Pairs well with simple foods like steamed rice, mild cheeses, or fresh fruit
* Can be re-steeped multiple times for a layered tasting experience
Hot Brewing method: Start with 10 oz of fresh water. Use tea portions and brewing temperatures below.
White Tea
- Amount - 2 teaspoon
- Temperature - 200 F
- Time - 5 min.
Iced Tea - Double the amount of tea using the chart above. After brewing hot tea, immediately pour over a glass of ice. Add more ice if needed.
Storage - The best way to store tea is at room temperature in an airtight tea canister. Keep tea away from heat, light, air, and moisture.
All our imported teas start with finest ingredients. We custom blend and flavor our teas by hand.
All of our teas and coffees are blended in a facility that processes known allergens, including but not limited to nuts, dairy, soy, and fruits . While we take precautions to prevent cross-contamination, we cannot guarantee that our products are free from trace amounts of allergens.
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