Traditional Black Iced Tea
Traditional Black Iced Tea
Passport Traditional black tea is a classic black tea with zero flavoring. It is also the base to all of our black flavored teas.
All our flavored teas are naturally gluten free, do not contain sugar, and are available in decaf.
For the complete tea brewing guide see our blog. HERE
Hot Brewing method: Start with 10 oz of fresh water. Use tea portions and brewing temperatures below.
- Black Teas
- Amount - 1 teaspoon
- Temperature- 200 - 212 F
- Time - 3-5 min.
Iced Tea - Double the amount of tea using the chart above. After brewing hot tea, immediately pour over a glass of ice. Add more ice if needed.
Storage - The best way to store tea is at room temperature in an airtight tea canister. Keep tea away from heat, light, air, and moisture.
Our signature blend of exceptional quality black teas that continually rank as a favorite among our selection. This tea produces a smooth and delicious cup, great for iced tea! All our imported teas start with finest ingredients. We custom blend and flavor our teas by hand.
All of our teas and coffees are blended in a facility that processes known allergens, including but not limited to nuts, dairy, soy, and fruits . While we take precautions to prevent cross-contamination, we cannot guarantee that our products are free from trace amounts of allergens.
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The most delicious tea.
Great for iced tea. A discovery from having asked at a couple of Phoenix restaurants why their iced tea was so good.