Peppermint Hibiscus Herbal Tea

Peppermint Flower Herbal Tea combines the invigorating aroma of peppermint leaves with the vibrant, tangy notes of hibiscus flowers. 

Key Features:

* Expertly blended herbal tea with peppermint leaves and hibiscus flowers

* Naturally caffeine-free — suitable for any time of day

* Supports relaxation and digestive wellness

* Offers both revitalizing and calming effects

Flavor Profile:

* Peppermint Leaves: Cool, crisp, and invigorating with a naturally sweet, mentholated finish

* Hibiscus Flowers: Tart and tangy with vibrant, fruity notes and a hint of floral sharpness

Brewing Recommendations:

* Water Temperature: 200–212°F (just below boiling)

* Steep Time: 5–7 minutes for full flavor development

* Serving Suggestions: Enjoy hot for a comforting experience, or chilled for a refreshing iced tea

Usage:

* Ideal as a calming evening tea or a post-meal digestive aid

* Excellent non-caffeinated option for daytime hydration

* Can be served hot or iced, on its own or as part of a tea blend

Hot Brewing method: Start with 10 oz of fresh water. Use tea portions and brewing temperatures below.

• Tisane/Herbal  Teas
• Amount - 2 teaspoon
• Temperature - 200 F
• Time - 5 min.

Iced Tea - Double the amount of tea using the chart above. After brewing hot tea, immediately pour over a glass of ice. Add more ice if needed.                       

Storage - The best way to store tea is at room temperature in an airtight tea canister. Keep tea away from heat, light, air, and moisture.

All our flavored teas are naturally gluten free, do not contain sugar, and are available in decaf.