Wild Strawberry Black Tea

Wild Strawberry Black Tea combines premium China black FOP tea leaves with a vibrant infusion of real strawberry fruit and natural strawberry flavors, creating a perfectly balanced, fruity, and refreshing brew. 

Key Features:

* Premium China black FOP (Flowery Orange Pekoe) tea leaves

* Infused with real wild strawberry pieces and natural strawberry flavor

* Naturally gluten-free and no added sugars

* Available in both caffeinated and decaffeinated versions

Flavor Profile:

* China black FOP tea leaves: provide a rich, robust foundation with smooth, malty depth

* Real strawberry fruit: adds natural sweetness and a fresh, juicy character

* Natural strawberry flavor: enhances the fruity aroma and brightens the overall profile

Brewing Recommendations:

* Water Temperature: 200–212°F (93–100°C)

* Steep Time: 3–5 minutes

* Serving Size: 1 teaspoon of loose leaf tea per 8 oz (240 ml) of water

* Iced Tea Preparation: Double the tea amount, steep as directed, then pour over ice

Usage:

* Great as a naturally sweet iced tea alternative

* Elegant addition to brunches, garden parties, or wellness routines

* Pairs well with light desserts, fruit tarts, or scones

Hot Brewing method: Start with 10 oz of fresh water. Use tea portions and brewing temperatures below.

Black Teas:

• • Amount - 1 teaspoon
  • Temperature- 200 - 212°F
  • Time - 3-5 min.                                

Iced Tea  - Double the amount of tea using the chart above. After brewing hot tea, immediately pour it over a glass of ice. Add more ice if needed.                       

Storage - The best way to store tea is at room temperature in an airtight tea canister. Keep tea away from heat, light, air, and moisture.

All our imported teas start with the finest ingredients. We custom-blend and infuse our teas by hand.

For the complete tea brewing guide, see our blog. HERE